Discover Luigi's
Exclusive Tastings!
Sip, sample, and explore at Franco’s tastings! 🍷 Whether you’re into beer, wine, or spirits, we’ve got something exciting lined up just for you. Cheers!
WINE
BEER
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VODKA
RYE
CRAFT BEER
PREMIUM WINE
TEQUILA
BOURBON
WINE
BEER
GIN
VODKA
RYE
CRAFT BEER
PREMIUM WINE
TEQUILA
BOURBON
Discover Luigi's
Exclusive Tastings!
Sip, sample, and explore at Franco’s tastings! 🍷 Whether you’re into beer, wine, or spirits, we’ve got something exciting lined up just for you. Cheers!
WINE
BEER
GIN
VODKA
RYE
CRAFT BEER
PREMIUM WINE
TEQUILA
BOURBON
WINE
BEER
GIN
VODKA
RYE
CRAFT BEER
PREMIUM WINE
TEQUILA
BOURBON
$50 PER PERSON
Belgian Beer Event at The Curious Cafe
Join us at The Curious Cafe for an educational and easy-going Belgian beer experience celebrating some of Belgium’s most iconic producers. This guided tasting features four standout Belgian beers paired with food, led by Chase Degenhardt, Territory Manager for Premier Brands.
Along the way, you’ll learn what makes Belgian brewing so unique, from yeast and hops to balance, history, and food pairing, all in a relaxed, social setting.
$10 PER PERSON
Pinot Noir 101 with Luigi
Join us at Franco's Liquor Store from 12:00 PM to 4:00 PM on Saturday, March 14th for a Pinot Noir wine tasting with Luigi!
Join Luigi for a guided introduction to one of the world’s most elegant and expressive grape varieties. This tasting explores how Pinot Noir changes with climate, region, and winemaking style, showcasing its versatility through a carefully selected lineup.
$10 PER PERSON
Chianti Classico 101 with Luigi
Join us at Franco's Liquor Store from 12:00 PM to 4:00 PM on Saturday, March 21st for an Italian wine tasting focusing on the Chianti Classico region with Luigi!
Go beyond the label and discover what truly defines Chianti Classico. Hosted by Luigi, this guided tasting breaks down Sangiovese, regional rules, and aging styles through a curated lineup that highlights structure, balance, and terroir. Educational, approachable, and designed to deepen your appreciation of one of Italy’s most iconic wine regions.
$10 PER PERSON
A Curated Wine Tasting With Steve Irwin
Join us on Saturday March 28th from 12–4 PM for an afternoon of discovery with Steve Irwin from Select Wines.
Taste a hand-picked selection from Select Wines’ diverse portfolio, spanning classic Old World favourites and exciting New World finds. Steve will guide you through each pour, sharing insights into the regions, producers, and styles behind the wines.
$10 PER PERSON
Argentinian Wine Tasting with Jasmine Montgomery
Join us on Saturday April 4th from 12PM - 4PM for an afternoon exploring the wines of Argentina, hosted by Jasmine Montgomery from Fenix Cellars.
This guided tasting will feature five expressive Argentine wines, beginning with the fresh, vibrant Hegel White and the elegant Furlotti Semillon. From there, guests will move into the reds with the approachable Hegel Red, followed by the character-driven Finca Bonarda, and finish with the bold, classic Furlotti Malbec.
$10 PER PERSON
Spanish Wine Discovery with Carlos
Join us at Franco’s Liquor Store on Saturday, April 11th from 12PM–4PM to explore the vibrant wines of Spain with special guest Carlos. Taste a curated selection ranging from bold Tempranillo reds to fresh coastal whites while discovering the regions and grapes that make Spain one of the world’s most exciting wine countries.
$10 PER PERSON
A Taste of Chile with Carlos
Join us at Franco’s Liquor Store on Saturday, April 18th from 12PM–4PM to discover why Chile is one of the most exciting wine regions in the world. Join Carlos for a relaxed tasting featuring bold reds, vibrant whites, and the regions and grapes that make Chilean wines so popular.
$10 PER PERSON
Luigi’s Favourite BC Wines
Join us at Franco’s Liquor Store on Saturday, April 25th from 1PM–4PM for a special tasting of his six favourite BC wines, hand-selected to showcase the quality and character of our local wine regions. A perfect chance to explore some of the best wines being made right here at home.
$10 PER PERSON
Spring Sip & Savour: Best Wines From Luigi’s Italy Trip
Join us at Franco’s Liquor Store on Saturday, May 2nd from 12PM–3PM for a taste of Italy, featuring wines he discovered on his recent travels. Enjoy a curated lineup of exciting Italian bottles alongside perfectly paired bites from Carnist Ethical Butcher.
$10 PER PERSON
Hidden Gems of Abruzzo with Luigi
Join us at Franco’s Liquor Store on Saturday, May 9th from 1PM–4PM to explore the hidden gems of Abruzzo with Luigi. Taste a curated lineup of expressive Italian wines while discovering the grapes, regions, and traditions that make this Adriatic region so special.
$10 PER PERSON
Wines of Veneto with Luigi
Join us at Franco’s Liquor Store on Saturday, May 16th from 1PM–4PM for an exploration of the iconic wines of Veneto with Luigi. Taste Valpolicella, Ripasso, and Amarone side-by-side while discovering how one region creates dramatically different and beloved Italian reds.
$10 PER PERSON
Inside Barolo: The Wines of Borgogno with Luigi
Join us at Franco’s Liquor Store on Saturday, May 23rd from 1PM–4PM to explore the legendary wines of Barolo with Luigi, featuring bottles from historic producer Borgogno. Discover the power and elegance of Nebbiolo while learning about one of Piedmont’s most celebrated wine regions.
$250 PER PERSON @ LA BUSSOLA RESTAURANT
Sommelier Showdown: Kelowna
Sommelier Showdown Kelowna takes place at La Bussola Restaurant and features a reception with canapés followed by a four-course dinner paired with nine wines, as two top Sommeliers compete to create the perfect pairings for dishes designed by Chef Lauretta Coccaro.
Guests will taste both wines with each course and vote for the winning pairing using their smartphones. The competition takes place across three events: June 7th, July 12th, and the Final Showdown on August 16th, 2026, with the winners of the first two rounds advancing to the final dinner. The evening begins at 6:00 PM with a canapé reception, and at 6:30 PM the four-course dinner begins with introductions to the competing Sommeliers and Chef Lauretta Coccaro.